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Enjoy, this is a very ... macaroni and cheese dinner as directed on box; mix ... Mayonnaise gives the casserole a richer, creamier flavor. Also, ... for added flavor. . Towe
Ingredients: 11 (cheese ...)
Prepare Kraft dinner as directed. Combine soup and ... dinner. Then add tuna. Mix and put in a greased casserole. Bake at 350 degrees for 30 minutes.
Ingredients: 4 (milk .. soup ...)
Prepare macaroni and cheese dinner as directed except using 3/4 ... mix well. Pour in 1 1/2 quart casserole. Bake at 350 degrees for 30 minutes.
Ingredients: 7 (soup ...)
Prepare macaroni and cheese dinner according to directions on package. ... and pepper. Add tuna, mushroom soup and grated ... oven for 35 minutes.
Ingredients: 7 (cheese .. onion .. pimento .. soup .. tuna ...)
Make macaroni and cheese according ... in can of tuna. Warm until bubbling slightly. Spoon into casserole dish and let set 3-5 minutes before serving.
Ingredients: 5 (milk .. oil .. soup ...)
Prepare dinner as directed, except using 3/4 cup milk. Add soup and tuna. Mix well. Place in 1 1/2 quart casserole. You may add grated ... 15 to 20 minutes.
Ingredients: 3 (soup ...)
Prepare dinner as directed, except using 1 ... well. Pour into 3 quart casserole. Bake at 350 degrees for 35 to 40 minutes. Makes 8 to 10 servings.
Ingredients: 8 (onion .. pimiento .. soup ...)
Prepare macaroni and cheese dinner as directed. Stir in soup and milk. Gently stir in tuna and onions. Top with a ... 20 minutes. Serves 6 to 8.
Ingredients: 5 (milk .. onions .. soup ...)
Prepare dinner as directed except using 1 ... remaining ingredients; mix well. Pour into 3 quart casserole. Bake at 350 degrees for 35-40 minutes.
Ingredients: 8 (onion .. pimentos .. soup ...)
Prepare dinner as directed, except using 3/4 ... 1 1/2 quart casserole. Bake at 350 degrees ... relishes, hard rolls, fruit and cookies for dessert.
Ingredients: 8 (onion .. pimento .. soup ...)
"A friend and I made this up in college -- as we did not have much money, nor a proper kitchen. Over the years, I have tweaked it a bit -- now that I DO have a proper kitchen!"
Ready In:
25minsIngredients:
6ingredients
- 1 (7 1/4 ounce) box Kraft macaroni and cheese
- 1 (6 ounce) can tuna
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 cup frozen peas, defrosted
- 1 cup cheddar cheese, shredded
- 1 cup French-fried onions
directions
- Cook Macaroni and Cheese according to box directions.
- Stir in tuna, cream of mushroom soup, and frozen peas.
- Transfer mixture to baking dish and top with shredded cheese and french fried onions.
- Bake at 375 degrees until cheese is melted, and dish is heated through (approximately 15 minutes).
- Enjoy!
- If you are low on time, or don't want to heat up the oven, you can omit the cheese and french friend onions, and simply warm through on the stovetop.
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RECIPE SUBMITTED BY
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I am the mother of three, wife of one :) My teenager is the pickiest eater in the world, while my 3 year old will eat anything (though has been acting more and more fickle lately). Our newest addition was born in June 2008, so she doesn't really know much in the way of varieties of food. My husband says "I don't care what you fix, as long as it has meat in it." I have thousands of recipes saved on my computer from over the years, and am constantly on the lookout for new ones. I also seem to have accumulated hundreds of cookbooks over the years. I am (slowly) trying to go thru all the recipes I have saved and add them to 'Zaar, but this will take some time. I try to only post things that my family (or I) will eat (though I haven't necessarily yet tried every recipe I have posted). <img src="//i3.photobucket.com/albums/y53/DUCHESS13/cookbookswap.jpg"> <img src="//i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/ZWT3-Participation.gif"> <img src="//i23.photobucket.com/albums/b399/susied214/permanent%20collection/captain.jpg" border="0" alt="Photobucket"> <img src="//i161.photobucket.com/albums/t237/akplongmeadow/ZWT3b.jpg"> <img src="//i21.photobucket.com/albums/b280/carolinamoon21/Stockingswapcopy.jpg"> <img src="//i174.photobucket.com/albums/w115/bugh8er/food%20and%20swaps/4811_39528.png" border="0" alt="Photobucket"> <img src="//i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="//i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/ZaarStar-AMBanner.jpg" border="0" alt="Photobucket"> <img src="//i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="//i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif"> <img src="//i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/potluckpbanner.jpg" border="0" alt="Photobucket"> <img src="//i195.photobucket.com/albums/z205/jubespage/kid-friendlytag-participation2.gif"> <img src="//i5.photobucket.com/albums/y164/lauralie41/cookbookswapspring08-2.jpg"> <img src="//i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> <img src="//i270.photobucket.com/albums/jj81/HokiesLady65/123HitAMpage.jpg" border="0" alt="Photobucket"> <img src="//i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACfall08partic.jpg" border="0" alt="Photobucket"> <img src="//i195.photobucket.com/albums/z205/jubespage/stacky5.jpg"> <img src="//i497.photobucket.com/albums/rr336/jess4freedom/Zaar%20banners/Kid-Friendly-Tag.jpg"><img src="//i38.photobucket.com/albums/e110/flower753/Food/my3chefsnov2008.jpg"> <img src="//i8.photobucket.com/albums/a24/ohohkatie/MARCHTAG1.jpg"> <img src="//i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"> <img src="//i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg"> <img src="//i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif"> <img src="//i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
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