Show
 "My dad gave me this recipe I'm not sure where he got it but everyone I make it for loves it." Ready In: 1hr 40minsIngredients: 9ingredients
directions
Questions & Replies
Reviews
Tweaks
Cook's Note:The meatloaf is also good without the gravy. What is the secret to moist meatloaf?Don't skip adding eggs, ketchup, tomato paste, mustard, Worcestershire, barbecue sauce or some combination of wet seasonings. They don't just add flavor and texture, they help make the meat super juicy.
When cooking a meatloaf in the oven should it be covered?Do you cover meatloaf when baking? If you have a single large meatloaf then you should cover it with a piece of aluminum foil during cooking to keep it moist, but do not let it be covered for the whole cooking process. Take off the meatloaf cover and leave it uncovered for the last 15 minutes of baking.
What ingredient keeps meatloaf from falling apart?The most common reason as to why your meatloaf may fall apart is that it doesn't have enough binding agents, like eggs and breadcrumbs. These ingredients are key because they're what makes the meat mixture stick together and stay together while it cooks.
How do you make Elvis Presley meatloaf?Meatloaf Ingredients. 1/4 cup minced onion.. 1/4 cup minced celery.. 2 cloves garlic, minced.. 1 tbsp vegetable oil.. 1 lb ground beef (I used lean). 3/4 tsp salt (if you're sensitive to salt, you can use less). 1/2 tsp pepper.. 3 small slices bread, torn into pieces (or 2 large slices). |
Meatloaf with cream of mushroom soup and onion soup mix
Related Posts
Copyright © 2024 kemunculan Inc.
