Here's a super easy, comforting, and nutritious One pot Mexican lentils recipe for the whole family! Made with pantry staples like lentils, black beans, frozen corn, and sweet potatoes, this hearty vegetarian meal is sure to become your next go-to busy weeknight meal. There are a TON of Mexican
skillet recipes online that involve rice. Delish! But we've been eating a lot of rice during this time when we're encouraged to stay home as an act of love and obedience, to make our communities and this world a safer place once again. So I knew I was feeling Mexican food, and as I was staring into my pantry trying to get my creative juices running, my eyes landed on several
bags of lentils that were begging to see the light. And there were also plenty of canned black beans and tomato products. Hello, vegetarian Mexican lentils. I'm telling you. I think even after all this is said and done and we are able to go to the stores freely (or anywhere for that matter!), I don't think I'll be making as frequent visits as I once did. I'm en route to becoming the queen of resourceful and scrappy
cooking ;). Lentils for
babies and toddlers You won't believe how something so flavorful could be this easy to whip up! Crazy
simple, right? You'll most definitely appreciate the minimal dishes you'll end up with too! This dish is PERFECT to serve to your baby because it is: Because you want to be mindful of their sodium intake, once the lentils are done cooking, set aside a portion for your baby and then add the cheese to the
rest. It's fine to add a little bit to your baby's plate. Just not a lot. Do you want to minimize picky eating and set a solid foundation for a lifetime of healthy eating habits?Check out this 3 month mastering self-feeding program! It’s the closest thing to me being in your kitchen Cook's Tips
Best Iron-Rich Foods for Babies and Toddlers Serving SuggestionsThis meal would be really yummy with some avocado, fresh cilantro, lime juice...we don't have any of those at the moment. BUT we have tortilla chips! YASSSS nachos! Alas, all is well with the world ;). You can also enjoy on a bed of salad greens or as a filling for tacos, burritos, burgers, potatoes....what else would you add to this list? Storage SuggestionsFridge: transfer to a closed container for 3-5 days. Freezer: I recommend not adding the cheese if you know you're going to freeze all or some (e.g. add cheese to ½ of the dish). Fresh cheese is ALWAYS best! Transfer to a freezer-safe bag or container. Will keep for up to 3 months. Here's everything you need to know to safely store leftovers! Other Baby-Friendly Pantry Meals
Looking for more baby-friendly recipes that the entire family can enjoy? My cookbooks are packed with quick and easy, veggie-forward, freezer-friendly recipes!Made with pantry staples like lentils, black beans, and sweet potatoes, this one pot vegetarian mexican lentils is the perfect busy weeknight meal. Print Pin Rate Prep Time: 5 minutes Cook Time: 7 minutes Simmering time: 30 minutes Total Time: 42 minutes Servings: 5
Calories: 293kcal | Carbohydrates: 49g | Protein: 16g | Fat: 4g | Sodium: 93mg | Potassium: 860mg | Fiber: 17g | Sugar: 4g | Vitamin A: 6909IU | Calcium: 57mg | Iron: 5mg Course Dinner, lunch Cuisine Mexican Diet Vegetarian About MinThank you so much for stopping by! I am Min, a Registered Dietitian, a Christ follower, a wife, and a mom to our two miracle babies! Currently, I’m having a ton of fun feeding their tummies and sharing our baby led weaning journey! Follow me on Instagram if interested in seeing daily menu as well as tips and tricks. Reader InteractionsHow do you make Mexican black beans and rice?Directions. Heat coconut oil in a large skillet over medium-low heat. Add chili powder, garlic powder, cumin, and coriander; fry until fragrant, about 30 seconds. ... . Add tomato, frozen corn, oregano, and cilantro; stir to coat. Stir in black beans and salsa. ... . Remove from the heat and stir in cooked rice until coated.. Do Mexican eat lentils?Lentil soup is enjoyed throughout Mexico. Enjoy our hearty version prepared with sautéed onions, carrots, tomatoes, and bacon. It's a meal in itself or a great side dish when served in smaller portions. It keeps well in the refrigerator so you can prepare it and enjoy it all week long.
Can you substitute black beans for lentils?Black beans are a great substitute in recipes that call for black lentils and pinto or fava beans can also be used to replace lentils. You can also use lima bean or Northern beans in soups and curries in place of lentils.
What is good with lentils?You can serve spiced lentils with green vegetables and mushrooms. You can use this menu as a light lunch. You can also serve lentil stew alongside roasted cauliflowers with raisins. Other people eat lentils with red cabbage salads with beet and blue cheese.
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