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Download Article Boneless, skinless chicken breasts are known for how easy they are to cook. Unfortunately, since there aren't any bones or skin on the meat, they can overcook and dry out. To cook flavorful, juicy chicken, you can bake them in the oven with a parchment paper cover. Or throw them on a hot grill to get a slightly smoky flavor. You can also sauté the breasts on the stove top or put them in the slow cooker for a few hours. You'll have perfectly cooked boneless, skinless chicken breasts that are great on their own or as the base for your meal. Ingredients
Makes 2 servings
Makes 4 servings
Makes 1 to 4 servings
Makes 2 to 4 servings
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ReferencesAbout This ArticleArticle SummaryX Before baking boneless skinless chicken breasts, preheat the oven to 400 degrees Fahrenheit and rub a baking dish and parchment paper with butter or oil. Next, spread a little butter over the chicken, then sprinkle on some salt, pepper, and any other favorite flavors, such as rosemary or lemon. Place the chicken breasts in the dish and press the parchment paper on the chicken. Bake the chicken for 20 minutes, and enjoy! For tips on how to grill or slow cook your chicken, keep reading! Did this summary help you? Thanks to all authors for creating a page that has been read 45,212 times. Reader Success Stories
Did this article help you?How long does it take for boneless skinless chicken breast to bake?Large chicken breasts (7oz or 200g) take about 20-22 minutes to cook. Medium-sized breasts (5 – 6oz or 150 – 180g) take about 18-20 minutes. You also have the option of throwing on your broiler in the last 2 minutes to get crispier edges!
Is it better to bake chicken at 350 or 400?Baking chicken breasts at 350 degrees results in more tender and juicy meat while baking them at 400 degrees produces crispy skin.
How do I bake chicken breast without drying it out?To start, brine your chicken in a mixture of water and a few tablespoons of salt for about 20 to 30 minutes. This will boost the natural flavor and moisture of the chicken breasts and will leave you with a super tender piece of meat. This is the one step that will really ensure your chicken won't be dry or tough.
How long does it take to bake boneless skinless chicken breast at 350?Cooking tips
chicken breast at 350°F (177˚C) for 25 to 30 minutes. Use a meat thermometer to check that the internal temperature is 165˚F (74˚C).
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